01 May 2010

Southwestern Chicken Burritos

4 cups cooked, shredded chicken
1/2 c. BBQ sauce
1 can black beans, drained and rinsed
1 can corn, drained
minced onion
1/4 c. sour cream
2 T. lime juice
romaine lettuce leaves
flour tortillas (I love the homemade tortillas from Costco!)

Over medium heat, add cooked chicken, BBQ sauce, beans, corn, onions, sour cream and lime juice. Stir to combine. Cook for about 5 minutes.
To assemble, place a lettuce leaf of flour tortilla and top with chicken mixture. Roll like a burrito. Serve with avocado slices or mango salsa.

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