10 June 2010

Tamale Casserole



6 beef tamales
1 can corn, drained
1 can black olives, diced
cheddar cheese, shredded

In a casserole dish evenly spread corn along the bottom. Line beef tamales on top of the corn. Top with a solid layer of shredded cheddar cheese. Sprinkle olives on top. Bake at 350 degrees for 30-35 minutes. This is a quick and easy recipe and is really yummy! :)

3 comments:

Susan said...

Where did you find already made beef tamales?

Susan
sweb4us@aol.com

* { Shannon } * said...

Hi Susan!
I bought my beef tamales at Wal-Mart in the frozen food section (they were by the soft pretzels...) I know Costco sells them too :)

~ Shannon

ღElenaღ said...

Wander around blogs,
happened and I am here. I'll leave a greeting, Elena