6 beef tamales
1 can corn, drained
1 can black olives, diced
cheddar cheese, shredded
In a casserole dish evenly spread corn along the bottom. Line beef tamales on top of the corn. Top with a solid layer of shredded cheddar cheese. Sprinkle olives on top. Bake at 350 degrees for 30-35 minutes. This is a quick and easy recipe and is really yummy! :)
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3 comments:
Where did you find already made beef tamales?
Susan
sweb4us@aol.com
Hi Susan!
I bought my beef tamales at Wal-Mart in the frozen food section (they were by the soft pretzels...) I know Costco sells them too :)
~ Shannon
Wander around blogs,
happened and I am here. I'll leave a greeting, Elena
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