Tostadas

Tostada shells
1 can refried beans
Shredded chicken (optional) seasoned with a little seasoning salt

Favorite toppings:
Shredded cheese
Lettuce
Avocado slices
Tomatoes
Olives
Onions
Sour Cream
Salsa or Louisiana Hot Sauce (my favorite!)

Place tostada shells in the oven on hi-broil for 1-2 minutes. Put beans and chicken on top of the shell and top with favorite toppings. These are so yummy, and are really quick to make!

* Serve with chips and salsa and/or Spanish rice